Cookbook:Moroccan Salad

Moroccan Salad
CategorySalad recipes
DifficultyCategory:Very Easy recipes#Moroccan%20Salad
Category:Recipes without servings#Moroccan%20SaladCategory:Recipes without cooking time#Moroccan%20Salad

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Category:Recipes#Moroccan%20Salad

This Moroccan salad is something that is easy to throw together, refreshing to eat, and good-looking.

Ingredients

Procedure

  1. Cut the tomatoes, pepper and onion into small dice.
  2. Add the fresh coriander, cumin, salt, pepper, and vinegar.
  3. Put it all into a container, put the lid on tightly, and give it a good shake to combine everything.
  4. Let rest for 30 minutes to allow the flavours to mingle before serving.

Notes, tips, and variations

  • You can peel the tomatoes if you wish.
Category:Moroccan recipes Category:Salad recipes Category:Green bell pepper recipes Category:Lemon juice recipes Category:Tomato recipes Category:Onion recipes Category:Cilantro recipes Category:Ground cumin recipes
Category:Cilantro recipes Category:Green bell pepper recipes Category:Ground cumin recipes Category:Lemon juice recipes Category:Moroccan recipes Category:Onion recipes Category:Recipes Category:Recipes without cooking time Category:Recipes without servings Category:Salad recipes Category:Tomato recipes Category:Very Easy recipes