Cookbook:Crispy Chicken

Crispy Chicken
Category:Recipes with images#Crispy%20Chicken
CategoryChicken recipes
Servings3–4
TimePrep: 15 minutes
Cooking: 1 hour
DifficultyCategory:Medium Difficulty recipes#Crispy%20Chicken

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Category:Recipes#Crispy%20Chicken | Meat

Crispy chicken is marinated and breaded chicken.

Ingredients

Procedure

  1. Remove the skin and fat from the chicken thighs with kitchen shears.
  2. Place thighs in a container with Italian dressing. Seal and shake to coat.
  3. If you have the time, allow the chicken to marinate for extra flavor.
  4. While chicken marinates, put bread crumbs in a medium bowl.
  5. Put marinated chicken thighs in the bowl one at a time, and coat them with crumbs, adding extra bread crumbs as needed.
  6. Place breaded chicken on a cookie sheet or other baking pan.
  7. Bake on the oven's center rack at 350°F for 45 to 55 minutes or until bread crumbs are browned.

Notes, tips, and variations

Category:Recipes using chicken breast Category:Baked recipes Category:Main course recipes Category:Recipes using bread crumb
Category:Baked recipes Category:Main course recipes Category:Medium Difficulty recipes Category:Recipes Category:Recipes using bread crumb Category:Recipes using chicken breast Category:Recipes with images