Cookbook:Chocolate Balls
Chocolate Balls | |
---|---|
Category | Confection recipes |
Time | 10–12 minutes |
Difficulty | Category:Very Easy recipes#Chocolate%20Balls |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Category:Recipes#Chocolate%20Balls | Confections
Chocolate balls are a quick, easy, and delightful snack that will give you your chocolate and peanut butter fix.
Ingredients
- 1 cup (300 g / 11 oz) peanut butter
- 1 cup (60 g / 2.1 oz) puffed rice cereal
- 2 tablespoons melted butter
- ½ cup (50 g / 1.8 oz) chopped nuts
- 2 tablespoons vanilla
- 1 cup (125 g / 4.4 oz) icing sugar
- 1 cup (125 g / 4.4 oz) fine coconut
- 1 small bag (50 g / 1.8 oz) semi-sweet chocolate chips
Procedure
- Melt the semi-sweet chocolate chips in a double boiler.
- Put all other ingredients into a bowl. Mix.
- Form the mixture into small balls, about half the size of a golf ball.
- If desired, refrigerate or freeze the peanut butter balls for easier dipping.
- Dip the balls in the melted chocolate and place on wax paper.
- Allow the chocolate balls to cool in the freezer or fridge before consumption.
Related recipes
Category:Confection recipes Category:Recipes using dark chocolate Category:Recipes using peanut butter Category:Recipes using coconut Category:Vegan recipes Category:Recipes using cereal Category:Recipes using powdered sugar
Category:Confection recipes
Category:Recipes
Category:Recipes using cereal
Category:Recipes using coconut
Category:Recipes using dark chocolate
Category:Recipes using peanut butter
Category:Recipes using powdered sugar
Category:Recipes without servings
Category:Vegan recipes
Category:Very Easy recipes