File:Meat processing-01.jpg

Summary

Description
Deutsch: Auslösen: Zerlegung von geschlachteten Rinderhälften bzw. -teilen in zur Weiterverarbeitung geeignete Teile.
Date
Source dedicated to pier 2
Author dottorpeni

Licensing

This image, originally posted to Flickr, was reviewed on 11 March 2012 by the administrator or reviewer Materialscientist, who confirmed that it was available on Flickr under the stated license on that date.
Category:Flickr images reviewed by trusted users#Meat%20processing-01.jpg
w:en:Creative Commons
attribution
This file is licensed under the Creative Commons Attribution 2.0 Generic license.
You are free:
  • to share – to copy, distribute and transmit the work
  • to remix – to adapt the work
Under the following conditions:
  • attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
Category:CC-BY-2.0#Meat%20processing-01.jpg Category:Meat processing Category:Beef Category:Cooking techniques Category:Butchers
Category:Beef Category:Butchers Category:CC-BY-2.0 Category:Cooking techniques Category:Flickr images reviewed by trusted users Category:Meat processing